Here, in “Maria’s cakes and cookies”, we firmly believe that our sweets must taste as good as they look! We select our ingredients from the finest suppliers in Greece and abroad.

All our cakes are made from the best ingredients, including French creamery butter, fresh eggs, fine flour, Belgian chocolate and tasty fondant.

CHOCOLATE HEAVEN

Rich chocolate cake layered with rich chocolate ganache

LEMON AND  RASPBERRY

Lemon cake layered with vanilla butter cream and raspberry coulis

CARROT CAKE

Mild carrot cake layered with vanilla butter cream

RED VELVET

Red velvet cake layered with rich vanilla butter cream

VANILLA CAKE

Vanilla cake layered with rich vanilla butter cream

(fresh fruit filling available depending on the season)

LEMON CAKE

Lemon cake layered with rich homemade lemon curd butter cream

OREO COOKIES CAKE

Chocolate cake layered with vanilla butter cream filled with oreo cookies crumble

CHESTNUT CHOCOLATE CAKE

Chocolate cake layered with chestnut buttercream and rich and tasty chestnut puree

STRAWBERRY CAKE

Vanilla layered cake with strawberry butter cream and strawberry coulis

Gallery info:

Gallery info:

All of our regular cakes contain gluten (wheat), dairy, egg and may contain nuts or traces of nuts. We are able to make gluten free cakes for customers with a gluten intolerance but not a gluten allergy as our kitchen is not a certified allergy free work space. We also do not cater for eggless or dairy free.

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Follow Us…

Ολύμπου & Αρκαδίας 21, τ.κ. 15234 Αθήνα
Τηλ.: 210 68 44 829
cakesandcookiesgr@yahoo.com